301 Capitol Street
Grapevine, TX 76051
Phone: (817) 329-9300
Fax: (817) 329-0892
301 Capitol Street, Grapevine, TX, US, 76051
- Phone: (817) 329-9300
- Fax: (817) 329-0892
The minute you enter Bob's, you will encounter the finest service, prime aged beef and fresh seafood. The atmosphere combines the old world elegance of rich mahogany booths, a polished bar and white, crisp table linens with modern, business casual attire. Bob's has won a loyal, repeat clientele, as well as new customers seeking more than just a restaurant. The clubby atmosphere is understated sophisticated, and lends itself to a variety of dining situations, from business meals to friends and family gatherings. From great food to the attentive and seasoned wait staff, Bob's is sure to be a dining experienced unmatched.
All you steak-lovers, troop down to the Saltgrass Steak House. Juicy chunks of Certified Angus Beef, chicken and seafood cooked rare, medium or well done, tempt you into eating way more than what's good for your waistline! Soups, salads, sandwiches and homemade desserts are available for those who don't want to pig out. Diners can also go in for the Saltgrass Combos like the Grilled Chicken Breast & Gulf Shrimp, and let your little ones choose from the kids' menu. Loosen your belt a notch or two and make sure you feast on the delicious desserts like the Chocolate Layer Cake, which has six layers! Yum!
Spring Creek has been a favorite dining destination for almost 30 years. First and foremost are their delicious barbeque specialties - ribs, beef, chicken, sausage, ham and turkey. All are hickory-smoked to perfection, and the ribs are then chargrilled for extra flavor. They feature a wonderful sauce made from a secret recipe, fries and okra cooked to order, fresh salads with homemade dressings, giant loaded baked potatoes, and the best home-baked bread you'll ever taste. Open daily from 11:00 AM - 9:00 PM. Closes at 10:00 PM on Friday and Saturday.
Uncle Julio's is committed to providing only the freshest and highest quality Border Style Mexican Food. With distinctive Hacienda decorating style, they created a unique restaurant concept around original recipes that demand only the freshest ingredients tailored after Uncle Julio's family tastes. Beyond tacos, enchiladas and tamales, Uncle Julio's specializes in marinated and mesquite grilled beef and chicken fajitas, ribs, quail, frog legs, and jumbo shrimp. Don't miss the margaritas!
A restaurant from which patrons expect nothing but the very best, Ferrari's Italian Villa is the place to head to for truly scrumptious Italian fare. No matter which dish you choose, you can be sure it will be prepared in a delicious, traditionally Italian sauce that will give it a wonderful flavor. PEI mussels in spicy tomato sauce and flash-fried calamari are the perfect way to begin your Italian meal. The pan-seared salmon, sautéed chicken breast with prosciutto and sage and filet mignon with red wine peppercorn sauce that follow manage to exceed your expectations. You can complement your meal with something from the extensive wine list.
Originating in Chicago back in 1952, Weinberger's Deli is a family owned business with a menu boasting over 150 sandwiches for breakfast, lunch and dinner. Many sandwiches are old favorites like the Reuben, the Italian Beef, Chicago Style Hot Dog, the Cheese Steak and the Wick.
Enjoy an extensive menu featuring appetizers, chicken, ribs, steak, seafood, pasta, salads and desserts offered at the Outback Steakhouse. This casual restaurant has something for everyone at its numerous locations in North and South America, Europe, Asia and Australia. Outback Steakhouse also offers call-ahead seating and curbside take-away. Check website for locations and menu selections.
This fun establishment was transformed from an auto garage into its current exhilarating state. The popular bar is always hopping from happy hour into the wee hours of the morning. The casual rustic decor with wood accents create an ambiance enjoyed by families and singles alike. Enjoy good down-home eats in the back restaurant area, including a Texas tradition, chicken fried steak. The giant Texas buffet located under a real Model T Ford makes for an interesting, nostalgic dining experience.
Experience the old world charm at Farina's Winery & Cafe. Enjoy a glass of wine at their majestic antique bar which once graced the boardroom of the Manchester United Soccer Club. See the unique chandelier, commissioned by the City of Grapevine for GrapeFest 2004 by the Blenko Glass Company of West Virginia. They serve over 100 personally selected wines from all over the world. Open for lunch Monday - Saturday and dinner Wednesday - Saturday. Live entertainment, Thur - Sat.
A casual dining restaurant, locally owned and operated. They specialize in a variety of seafood such as peel' n' eat shrimp, crawfish, catfish, salmon, redfish, trout and more. Enjoy live music every Wednesday and Saturday night. Open 7 days a week.
In the heart of historic downtown Grapevine, Esparza's has a steady stream of hungry patrons from open to close. Family owned and operated, the vast menu boasts handmade specialties. Esparza's is especially crowded between 5pm and 7pm, when the after-work crowd descends in search of Esparza's famous margaritas. It's charming because it was once a spacious neighborhood home and historic buildings still surround it. After happy hour, there are plenty of families, friends and couples. The expansive menu has shrimp kabobs, tortilla soup and chicken tampiquena along with a well-rounded dessert selection. For a variety of tastes in one meal, try the appetizer platter loaded with taquitos, quesadillas, stuffed jalapenos and flautas.
Ravioli Ristorante is a downtown Grapevine restaurant that offers modern Italian food in a romantic setting. Ravioli offers an elegant setting for your dining experience complete with crisp white tablecloths and cloth napkins complemented by a superior wait staff. Start off with a loaf of piping hot bread and take your time ordering from the expansive menu. Entree favorites include lasagna, veal piccata and cannelloni complemented with your choice of soup or dinner salad. Chef Mario Olverr brings you Italian food with a delightful French and Moroccan influence. Leave room for dessert—the crème brulee is superb.